Our Products

A curated portfolio of Indonesian agricultural exports.

Coffee robusta and coffee arabica sourced from origin, prepared to specification, and delivered internationally.

Product 01

Robusta

from Temanggung, Central Java, Indonesia

Robusta Natural - Candiroto, Wonoboyo Grown at an altitude of 800 meters above sea level in the Candiroto and Wonoboyo highlands, this Robusta is produced from a blend of Tugusari and BP varieties. It is carefully processed using the Natural Anaerobic Fermentation method by Procecor, preserving the coffee's natural character while enhancing its complexity and depth of flavor. The cup reveals tasting notes of vanilla, mint, bittersweet chocolate, and palm sugar, with a rich sweetness and a lingering finish.

Origin: Temanggung, Central Java, Indonesia
Grade: Fine Beans, Premium, Grade 1
Processing: Natural, Full washed
Packaging: Gunny Bags 50kg, Gunny Bags 60kg, Customised packaging is available upon request.
MOQ: MOQ available on request
Incoterms: FOB, CIF

Full specification Request a Quote

Product 02

Arabica

from Pangalengan, West Java, Indonesia

Grown at an altitude of 1,000 to 1,500 meters above sea level in the Pangalengan highlands of West Java, this Arabica is produced from a meticulous selection of premium regional varieties. It is carefully processed using the Natural Fermentation method, preserving the coffee's natural character while enhancing its inherent complexity and depth of flavor. The cup reveals tasting notes of bright citrus, sweet berries, fresh orange, and subtle floral undertones, with a crisp acidity and a rich, smooth body.

Origin: Pangalengan, West Java, Indonesia
Grade: Grade 1
Processing: Natural, Honey, Full Washed, Semi-Washed
Packaging: Gunny Bags 50kg, Gunny Bags 60kg, Customised packaging is available upon request.
MOQ: MOQ available on request
Incoterms: FOB, CIF

Full specification Request a Quote